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Anon misses his mum | /r/Greentext
Uploaded by Reddit Moments Jul 29, 2023 at 08:22AM EDT
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![The Russian avos' (Russian: aвосb) describes a philosophy of behavior, or attitude, of a person who ignores possible problems or hassles and, at the same time, expects or hopes for no negative results or consequences. It is an attitude that treats life as unpredictable and holds that the best one can do is count on luck.[1][2] >>73658048 # 1703041606043192.jpg 127 KB JPG >Damn you are right, this whole positivity and gratefulness thing is actually pretty good Yeah especially if you think of it in terms of sheer usefulness. Any sort of doomerism just undermines your attitude and it's much better to go through life naively assuming things will turn out well as long as you keep going forward and trying again and again despite any downs and lows in the past. I like this pic](https://i.kym-cdn.com/photos/images/list/002/946/856/9f0.jpeg "Anon is hopeful | /r/Greentext")
![File: wojak.jpg (5 KB, 180x179) Anonymous 07/29/23(Sat)07:18:32 No.74198314 [Reply] >>74198329 >>74198915 >be me >haven't had a single nightmare since my inception >only some weirdass dreams >go to sleep >it's pitch black at first, but then something shows up >it's a mobile screen >it's on youtube >the search bar is clicked >'squidward execution 1984' is typed >whilst it's being typed, i am bombarded with imagery of squidward being thrown around in the sand, and im being flashed by the classic 'red mist' photo >my heart beat races, i don't know what's going on >for the first time in a while, i am genuinely afraid >wake up sweaty and tired what the actual f---](https://i.kym-cdn.com/photos/images/newsfeed/002/631/274/92c.png "Anon had a dream | /r/Greentext")
![⠀ Lasagne and Macaroni are English cuisine. Lasagne and Macaroni are Engli(...) 07/27/23(Thu)01:35:57 No.19537941 file.png 1.9 MB PNG >Two of the most popular 'Italian' dishes are actually English in origin. >Essex Layer Pudding and its precursors have layers of pasta between béchamel, vegetables and meat. >Macaroni and Cheese is ancient but it's modern origins begin in a 18th century cookbook. >The first modern recipe for macaroni and cheese was included in Elizabeth Raffald's 1769 book, The Experienced English Housekeeper. Raffald's recipe is for a Béchamel sauce with cheddar cheese-a Mornay sauce in French cooking-which is mixed with macaroni, sprinkled with Parmesan, and baked until bubbly and golden. >To dress Macaroni with Permasent [Parmasan] Cheese. Boil four Ounces of Macaroni 'till it be quite tender, and lay it on a Sieve to drain, then put it in a Tolling Pan, with about a Gill of good Cream, a Lump of Butter rolled in Flour, boil it five Minutes, pour it on a Plate, lay all over it Permasent Cheese toasted; send it to the Table on a Water Plate, for it soon goes cold. https://en.wikipedia.org/wiki/Macaroni_and_cheese http://www.foodsofengland.co.uk/loseyns.htm Why are the Bongs never accredited with this? Some of the most popular dishes you'd consider Italian have their roots in East Anglia and London; and these roots stretch back for hundreds of years. : Anonymous 07/27/23(Thu)01:38:18 No.19537950 great post OP, looking forward to the seething responses](https://i.kym-cdn.com/photos/images/newsfeed/002/631/209/22c.jpg "Anon corrects the record | /r/Greentext")
